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In 1931 Coleman Davison who had worked for the Spelman chain of groceries in South Haven was transferred to the Fennville "yellow front" store. Jim, who was trained as a butcher and wanted to confine his work as manager of the meat department, hired Davison away from Spelman's and put him in charge of the grocery division. Despite the economic problems of the times, Van Hartesveldt's business grew, and his work hours became legendary, starting at 4 a.m. In 1933 he opened a branch in Holland, with Earl Billings as manager. The venture was not a success. In 1940 the interior of the store underwent a complete transformation - over a weekend. On Monday morning the store presented a streamlined appearance in the most modern food merchandising manner. Even the new wire baskets on wheels were provided for the use of all customers. In 1945 Van Hartesveldt purchased the old Hulsen building property, moved into temporary quarters for several months while builders enlarged the grocery area, and built a new locker plant. Vern hated working in the freezer area, knocking frost off the coils. In 1955 the market was incorporated by James Van Hartesveldt, Coleman Davison, and Eugene Binder, another meat man. Vern worked with this group for a short time after getting out of the Navy before moving on to his engineering work. In 1963 the movie theater closed and the market was expanded into that area, providing a better entrance to the store. Coleman's son, James Davison had worked at the store while in high school since 1949, took over a larger share of management in the 60's. Jim Van Hartesveldt retired in Florida. Coleman Davison also retired by 1970. In 1977 Van Hartesveldt's Market, Inc., celebrated their Golden Anniversary by remodeling and expanding to the east, under the Masonic Hall. |
Story from writings of Kit Lane.............................................Goto:Main Page